Impress your guests at your Halloween party with this cute and festive parfait. Not to mention it sounds delicious!
Candy Corn Parfait
Ingredients (One serving)
- 1 large orange
- 1 to 2 tablespoons orange liqueur
- 3 tablespoons lemon
curd
- 1/4 cup whipped cream
- 1 tablespoon crushed shortbread cookies
(optional)
Directions
Peel and segment the orange with a paring knife, removing the membranes and white pith. Chop the segments and toss with the orange liqueur in a bowl; set aside for about 10 minutes.
Spoon the lemon curd into a small liqueur glass or brandy snifter in an even layer. Top with a thin layer of whipped cream, then pile on the oranges and dollop with the remaining whipped cream. Sprinkle with crushed shortbread cookies, if desired.
(photo from foodnetwork.com)
I think I bookmark/print close to 70% of your posts! This one will be no different (=
Posted by: Jules | October 02, 2009 at 09:13 AM
You had me at orange liqueur! ; D
Posted by: Chris@Celebrations At Home | October 02, 2009 at 09:37 AM